Cinnamon-Almond Smoothie

Ingredients (Serves 1):
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10 soaked almonds (peeled)
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1 teaspoon flaxseeds (soaked for 1–2 hours)
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½ teaspoon cinnamon powder
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1 teaspoon chia seeds (soaked for 30 mins)
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1 cup unsweetened almond milk
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1–2 soft dates (optional for sweetness)
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2–3 drops pure vanilla extract (optional)
Method:
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Peel soaked almonds.
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Add all ingredients to a blender.
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Blend until smooth and creamy.
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Serve slightly chilled or at room temperature.
Health Benefits:
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PCOS Support: Almonds and flaxseeds support hormone balance with healthy fats and minerals.
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Prebiotic Power: Chia and flaxseed offer gut-friendly fiber that feeds beneficial bacteria.
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Anti-Inflammatory: Cinnamon helps reduce inflammation and stabilize blood sugar.
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IBS-Safe: Gentle on digestion and free from high-FODMAP foods.
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Energy Boosting: A light but sustaining drink for morning or mid-day.
Nutritive Value (Approx per Serving):
Nutrient | Amount |
---|---|
Calories | ~160–180 kcal |
Protein | ~4–5 g |
Fiber | ~5–6 g |
Healthy Fats | ~8–10 g |
Calcium | ~250 mg (from almond milk) |
Magnesium | ~40–50 mg |