Is There Any Evidence That Consuming Vegetables and Fruits Contaminated With Pesticides Affects or Worsens Diabetes?

There is some evidence to suggest that consuming fruits and vegetables contaminated with pesticides may have negative effects on health, but it is not clear if it directly worsens diabetes.

Some studies have found that exposure to pesticides may increase the risk of developing type 2 diabetes, but the evidence is not conclusive. Additionally, some research has suggested that consuming organic fruits and vegetables, which are grown without synthetic pesticides, may be associated with a lower risk of type 2 diabetes.

It’s important to note that the benefits of consuming a diet rich in fruits and vegetables outweigh the potential risks of exposure to pesticides. The World Health Organization states that the health benefits of consuming a diet rich in fruits and vegetables outweigh the risks of pesticide exposure. However, it is recommended to wash fruits and vegetables thoroughly and to consider choosing organic produce when possible.